BREAKFAST & DINER

We offer a table d'hôtes service from 4 people (days defined on site) served on the outdoor terrace overlooking the swimming pool and the old village or in the dining room with wood stove depending on the weather conditions of Cap Corse. The price is €42 per person and includes the house aperitif, starter, main course, cheese and dessert, coffee and 1/4 of wine per person.

Attention to detail, our cuisine is made with local products "meat from the village butcher/breeder, homemade myrtle wine and liqueur, AOC charcuterie, brocciu during the season, eggs from our hens raised in the countryside, Organic honey from Cap Corse of Marlène Hahusseau, chestnut flour from Pietracorbara, lemon and other organic fruits from the garden, herbs from the maquis... »

We are also referenced in the guide to the route of the senses of Corsica "Gusti di Corsica" whose charter we scrupulously respect in order to offer only quality products to our guests.

Continental breakfast (based on sweet products only) served from 8:00 a.m. to 10:00 a.m. is included in the room rate. What a great way to start the day by tasting our homemade cakes and canistrelli, all-butter pastries baked every morning, fresh bread, toast, fruit or fruit salad, yogurt and homemade jams, cereals and muesli, orange juice, coffee, tea, chocolate, Organic honey from Cap Corse of Marlène Hahusseau...